In the far-flung province of Transylvania, there’s an even more far-flung corner, a little-visited region called Hunedoara. Far off the tourism radar, Hunedoara is remote, agricultural, and lost in time. Towering over the plains and village of Hunedoara are the Retezat Mountains National Park, part of the famed Carpathian Mountains. With about 20 peaks pushing over 2300m (7500 feet), the Retezat Mountains, like the rest of their cousins in the Carpathians, are a force to be reckoned with. However, quiet Hunedoara, tucked into the foothills of the Retezats, is a place caught in a time capsule. It is a place of dusty villages and traditional dress, of ancient plows and horse and carts and even Roma gypsy palaces. Here, you’ll find another side to Romania, one quite far from that of the cosmopolitan centres of Bucharest and Brasov. At one moment in history part of Dacia, the Roman Empire, Hungary, the Ottoman Empire, Transylvania, the Soviet Union, and modern-day Romania, Hunedaora is a region accustomed to change and turbulent times. Today, though, no place could be quieter and off-the-beaten-track.
Pro tip: Hiking in the Rezetat Mountains is no joke, and should only be done by experienced and well-prepared hikers – even better with a local guide. Otherwise, there are plenty of villages and lower-level foothills to explore. Hateg is a good base. The town of Hunedora maybe not be beautiful – but its Corvinus Castle sure is!
When one envisions the Irish countryside, often quaint stone cottages with thatched roofs, with a garden of dancing flowers on backdrop of rolling emerald hills comes to mind. A lot has changed since this type of Ireland was the norm. Ireland (which was a 3rd world country until about a generation and a half ago) has modernised, become part of the EU and joined the 21st century. And yet, when you are wandering in the countryside – particularly in the rural parts of the west coast, in places like Sligo, Donegal, Leitrim, Mayo, Roscommon and other similarly rural and agricultural counties, you will still find pockets of this old world Ireland, such as this wee little cottage outside the village of Dromahair that maintains traditional thatched roofs and stone structure (though it’s a vivid shade of blue!). The best way to uncover the real Ireland is by pulling on a pair of hiking boots and set of traipsing through the woods, as Ireland’s outdoors has so much more to offer than Ireland’s towns or cities. This particular cottage is along the final stage of the little-known Sligo Way, a nature and cultural track that winds its way through some of Northwest Ireland’s most scenic destinations. Not only is hiking in Ireland – especially in the remote and undiscovered northwest – a good way to explore the island, but it’s also a great escape from our busy, fast-paced, screen-driven lives of modern society. Instead, kick back, relax and enjoy a slower – albeit muckier – way of life in the remote corners of Ireland!
Pro tip: The Sligo Way is 78 km long, but the final 10km are by far the best. Nearly all off-road, the landscape and backdrop varies from lush woodland, tranquil lake shore, to mountain path, farm track and boggy ground. It passes the famed Isle of Inisfree, the ruins of Creevylea Abbey, a donkey farm and lovely cottages like this one, before ending in the charming village of Dromahair.
Andalucia is one of Europe’s most enchanting places. Vast tracts of farmland stretch to the horizon, dotted with snug farmhouses tucked among the golden and chocolate-coloured foothills. Rugged landscapes colour the foreground while the jagged spires of the Sierra Nevada Mountains set the backdrop. Beautiful Andalucia is home to the famous pueblos blancos, the magnificent white villages peppering the golden brown hills of southern Spain. In this region, time seems to slow to a standstill. People take time to live their lives slowly, to appreciate the simple joys of everyday. Groves of oranges and olives climb the sunburnt slopes until they finally disappear over the hill crest. The over-abundance of oranges and olives, not to mention tomatoes, grapes, almonds, cereals, and sunflowers is evident – pop-up open air markets are everywhere, in each village. Old wooden tables groan under the weight of the fresh produce – aficionados of the farm-to-fork movement at its purest! Vineyards, too, abound in Andalucia and further afield in Spain. It’s easy to find good yet cheap wine (no need to ever spend more than €10 per bottle…). Better yet, enjoy a cold glass of delicious sangria while basking under the Andalucian sun in villages like Grazelama, Zahara de la Sierra, or the town of Ronda. There are a lot of incredible places to watch a sunset, but the green and golden checkered fields, bone-white villages and rugged landscapes – not to mention the cloudless skies – make for some pretty spectacular performances. Best enjoyed with a sangria in hand…of course.
Quiet and rural, this quintessential part of central France’s countryside has changed little over the years. To some, this may seem backwards, but to many, it is reassuring, a quiet escape from the bustle of cities and towns. One of the most rural parts of France (actually in the top 3 most rural French departments), Cantal is known for nature and the cheese it produces (of the same name). Cows outnumber people here. Villages dot the countryside, narrow roads wind themselves through the countryside, circumventing obstacles such as the occasional farmhouse, field, or gnarled tree. Lakes, ponds, and streams provide a cool retreat from the summer heat. In the winter, temperatures drop far below than those of ‘nearby’ cities (a relative term) such as Clermont-Ferrand, Lyon or Dijon. Residents lead a simple life here, and few tourists venture into this rural paradise. Yet those who do come are rewarded with the elegance of relaxation, respite from the high-tech, high-speed urban world. Take a dip in a local lake, go on a hike through silent forests, make furry forest friends, chat with the local farmers, or take a drive through tree-covered roads and take a break from life.
One of the most rural regions in France is Cantal, located in the heart of Auvergne, central France. In fact, there are roughly as many people spread out over the Cantal region (147,000) than there are who love in the capital city of Auvergne, Clermont Ferrand (141,500)! Located in a region known for its ‘dead volcanoes’ as the French love to say (so, dormant or extinct), much of what infrastructure that does exist is largely made from a coloured volcanic stone. Roads twist and turn, winding through cheery farms and past pleasant fields. It is a quiet place. This is the place one should come in order to seek solace, to escape from the hustle and bustle of the 21st century. Life is simply slower out here. It is the perfect escape – especially in the summer months, when temperatures are mild, and the water from local lakes and streams is perfect for swimming. Don’t miss out tasting the delicious local Cantal cheese, named after the Cantal Mountains (which give the region its name!). Made with cow milk and aged for 1-6 months, it is one of the oldest cheeses in France – dating all the back to the times of the Gauls. You won’t regret it!
One of Poland’s 16 voivodeships (or provinces), Łódźkie is one of the most rural. The capital is Łódź, and unless you really like cinema schools or urban decay, it’s not the best way to see Poland. However, exploring the surrounding countryside feels like a step back in time. Relatively little has changed in rural Poland. And in a way, this is a comfort; globalization has not overtaken every inch of the earth! Here, people going on living simple, quiet lives. Despite the fact that you will need either basic Polish or a firm grasp on sign language to communicate, these countryside folk are some of the nicest people you will meet. The roads twist and turn through flourishing fields between unchanged villages. Thick woods hide rugged paths and sacred springs. Animals graze lazily alongside puttering tractors, chickens cluck in the garden, and dusty cars meander through the countryside, passing ancient wooden barns and old stone farmhouses. No one is in a hurry; in fact, villagers stop to greet or chat with one another. Life is always being appreciated and little seems to have changed in a long time.