Abandoned warehouse (Former Albo Cannery) in Santoña, Spain
Arrested decay, elegant crumbling, slow fall into ruin. This little port-side town is generally off the tourist maps – and the economic charts as well. Little Santoña is known for one main export: anchovies. Its port is lined with little warehouses and canneries dedicated to anchovies such as this one – yet somehow, the warehouse district of Santoña doesn’t seem like a place to avoid. In fact, the warehouse district is actually snuggled into the ‘hip’ part of town, across from the marina and a sort of ship monument with a restaurant and look-out point on top. Though Santoña may be off the beaten path, hidden in a corner of northern Spain (which is ALSO off the beaten path!), a quick stopover on a northern Spain trek is a must. Not only does it have some of the best anchovies and affordable tapas, but it also has some of the best beaches (such as Playa Berria), ancient forts (San Carlos and San Martin), and wondrous nature (El Fraile Peak, the point with the El Caballo Lighthouse).